Presented by eCornell and the School of Hotel Adminsitration
The study notes that guest-facing tabletop technology is becoming widely accepte...
Designed to assist a wine owner in tracking the status of bottles being cellared...
During the 9th annual HR in Hospitality Conference, being held March 16-18, 2015...
This year's conference centers around the theme 'Food for Thought' and focuses o...
Lawrence Williams, president and CEO of the United States Healthful Food Council...
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Hospitality employers should be aware of the gradual expansion of the provisions...
Fast food visionary Steve Ells has been named the recipient of the 2013 Cornell ...
Students from Cornell University's School of Hotel Administration (SHA) will tea...
Chef Douglas Keane '93 has been confirmed as the chef speaker for the keynote co...