Restaurant Industry Trends - Page 272

Americans Say Apple Pie is Still #1

When it comes to pie, does anyone need encouragement to indulge in this most Ame...

McDonald's maintains view U.S. beef prices to rise

McDonald's Corp. (NYSE:MCD - News) on Tuesday stood by its forecast that U.S. be...

Wait times at casual U.S. restaurants flat-survey

Average waits for a table at casual dining chains were little changed compared w...

Mcdonald's is the Most Popular Fast Food Restaurant wit...

Drop in Interest in Krispy Kreme - Olive Garden, Most Popular Restaurant Chain -...

More restaurants offering low-carb foods

Many diet fads have come and gone, but few have gained enough respect to influen...

One-Half Of Hospitality Workers Plan To Change Jobs Thi...

Responding to an improved business outlook for the Hospitality industry and diss...

(External) The menu debate

The Smart Eating menu at Ruby Tuesday offers a wedge of creamy cheesecake. At T....

Don't punish food companies for world's growing girth

America's obesity problems are getting weightier — at home and abroad. A report ...

Restaurants Are Co-Branding

Diners get tacos at Carl's Jr. or burgers at Koo Koo Roo

Pen and pencil are out - restaurant using electronic ta...

Pen and pencil are out. So is paper. The waiters at Eugene's new Dive Bar & Gril...

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