Restaurant Industry Trends - Page 1

U.S. Restaurant Operators Report Mixed Sales and Traffi...

Forty-five percent of restaurant operators said their same-store sales rose betw...

Workforce Staffing: How the Right Hiring Practices Driv...

Research finds managers, proper onboarding techniques, and technology, create su...

Why Some Celebrity Restaurants Last 30 Years and Most D...

5WPR has released The Hospitality Celebrity Index, a research report analyzing t...

The Hiring and Staffing Dividend: How People Power Rest...

New National Restaurant Association insights show how strong onboarding, empower...

National Restaurant Association Research Insight: Workf...

The National Restaurant Association's latest research provides an in-depth look ...

Food Delivery Makes Up 22% of Global Foodservice Spendi...

Delivery accounted for 22% of global consumer foodservice spending in 2025, refl...

New National Restaurant Association Report Provides a D...

A recent report by the National Restaurant Association offers an in-depth demogr...

Potential Workers on the Sidelines: U.S. Labor Force Pa...

The U.S. hospitality industry is grappling with a shrinking labor pool as fewer ...

Slowing U.S. Population Growth Has Implications for Res...

The deceleration of population growth in the U.S. is expected to influence resta...

New National Restaurant Association Report Provides a D...

A recent report by the National Restaurant Association offers a comprehensive de...

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