Craveworthy Brands Posts Record Growth in 2024, Expands to 200 Locations

Restaurant company Craveworthy Brands reported remarkable growth in 2024, expanding its portfolio to 15 brands and nearly 200 locations since its establishment in 2023.

Jan 23, 2025 - 14:29
Jan 23, 2025 - 13:29
Craveworthy Brands Posts Record Growth in 2024, Expands to 200 Locations

Restaurant company Craveworthy Brands reported remarkable growth in 2024, expanding its portfolio to 15 brands and nearly 200 locations since its establishment in 2023. The company credits its growth to strategic leadership appointments, innovative ventures, and community impact efforts.

Craveworthy Brands, which owns various restaurant chains, including Bd’s Mongolian Grill, Dirty Dough, and Fresh Brothers Pizza, has focused on reviving legacy brands and propelling emerging concepts. The company's CEO, Gregg Majewski, highlights the importance of the team's commitment to excellence in their growth journey.

In 2024, John Silvestri was appointed Craveworthy's first General Counsel responsible for corporate governance, franchise compliance, and risk management. Perry Miele, former President and CEO of Nestle Professional joined Craveworthy's board as an advisory member and stakeholder.

The company grew from three brands and 19 locations in 2023 to its current size. New additions to the Craveworthy family include Dirty Dough, Sigri Indian BBQ, Hot Chicken Takeover, Taim Mediterranean Kitchen, and Fresh Brothers Pizza. The company also entered a joint venture with New Summit Capital Partners, boosting its growth by introducing international quick-service and fast-casual concepts to the U.S. market.

Furthermore, Craveworthy ventured into the dessert market by acquiring Dirty Dough, which led to the launch of 35 new locations nationwide. Craveworthy also introduced its buffalo wing brand, Wing It On!, to the Midwest and opened a co-branded restaurant with Sigri Indian BBQ in Newark, New Jersey.

Regarding innovation, Craveworthy unveiled two unique multi-brand dining concepts in Chicago. The company also launched a new virtual concept, Nomad Dawgs, and partnered with Budderfly to improve energy consumption across its restaurant footprint.

Craveworthy Brands has been active in community efforts, such as raising funds for Amyotrophic lateral sclerosis (ALS) research, spreading holiday cheer with the Toys for Tots Foundation, and combating hunger during the holidays in New York and D.C.

In recognition of its successful year, Craveworthy and CEO Majewski were included in Fast Casual's 2024 "Top 100 Movers & Shakers" list. Additionally, Food on Demand recognized Craveworthy Brands for its performance and innovation in hospitality.

Craveworthy Brands plans to build on its 2024 momentum and continue elevating global dining experiences. The company aims to open more opportunities for its franchise partners and achieve $1B in system-wide sales. Majewski expressed determination to continue the company's growth and create memorable experiences with each brand in their portfolio.