Daxton Hotel Partners with Bob Dylan to Create a Bespoke Bourbon Blend

Daxton Hotel announced a partnership with Heaven's Door, a collection of handcrafted American Whiskeys co-created with singer-songwriter-artist, Bob Dylan.

Oct 31, 2022 - 14:15
Daxton Hotel Partners with Bob Dylan to Create a Bespoke Bourbon Blend

Daxton Hotel announced a partnership with Heaven's Door, a collection of handcrafted American Whiskeys co-created with singer-songwriter-artist, Bob Dylan.

Pulling from the art-filled boutique hotel as inspiration, Heaven's Door crafted a unique bourbon exclusively available at Daxton, named Heaven's Door Daxton Single Barrel. This bespoke spirit will be available to enjoy at Daxton's Geode Bar and Lounge, and flagship restaurant Madam.

Distilled with a custom Heaven's Door mash bill and aged for five years, Master Blender Ryan Perry selected this cask strength single barrel for its robust flavors and rich color. With notes of creamed corn, clover honey, and hand toasted oak, there is an inherent sweetness and strong barrel extraction on both the nose and palate.

"The quality of Heaven's Door's award-winning portfolio of whiskeys matches the extraordinary service and experience that we proudly provide our guests," said Raj Radke, Daxton Hotel's Managing Director. "Our two likeminded brands have come together to create a special spirit that can only be enjoyed at Daxton – where you are enveloped in a collection of museum-quality art, where you can revel in a night of live jazz music, and where you are transported to a place where your senses can soar."

"Daxton Hotel has an intentional vision, and it was an honor to work alongside their amazing team," said Ryan Perry, Heaven's Door Master Blender. "As a Michigan native, I took tremendous pride in this project. I refused to select anything but the best, and we landed on a true gem with this barrel select."

The Heaven's Door Daxton Single Barrel is best enjoyed neat, on the rocks, or with a splash of water. It features the following characteristics:

  • Age – over 5 years
  • Proof – 124.5
  • ABV – 62.25%
  • Nose – toasted caramel, butterscotch, toasted oak
  • Palate – creamed corn, nutmeg, green grass