National Restaurant Association News - Page 2

Where Restaurant Operators Plan to Invest in Tech

Operators know fitting the right tech to their customer base's needs provides an...

Federal Reserve's Preferred Inflation Measure: Prices R...

Until there is more progress on inflation, the Federal Reserve will be hesitant ...

First Quarter U.S. GDP Growth Disappoints

The U.S. economy continues to expand, growing for the seventh consecutive quarte...

6 Ways to Source Food and Supplies More Sustainably

The more sustainably you operate, the more affinity your customers have for your...

U.S. Restaurant Sales Rose for the 2nd Consecutive Mont...

The outlook for consumer spending remains positive as the national labor market ...

Get with the Program: Building Loyalty Grows Business

Operators look to technology to enhance loyalty programs and increase sales.

How to Transition to More Sustainable Food Packaging

Moving to more eco-friendly packaging benefits the planet, supports business, an...

U.S. Restaurant Employment Resumed Its Upward Trajectory

Restaurants will continue adding jobs in 2024, albeit at a much slower pace comp...

Tech Advancements in POS Payment Systems Are Game Changers

Today's payment processing systems are designed to make payment easy, flexible a...

Working to Reduce Food Waste

Many operators are tracking food waste as a waste prevention method, but there i...

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