Restaurant Education News - Page 5

National Restaurant Association - Getting Unstuck: Busi...

Kick-start recovery by investing a few minutes a day to watch free business-boos...

National Food Safety Month Spotlights Industry's High S...

This September, National Food Safety Month (NFSM) is highlighting cleaning, sani...

US Foods Names 18 New Students to US Foods Scholars Pro...

Since launching its scholarship program in 2017, US Foods has offered more than ...

Student Chef Wins Scholarship to Switzerland's Best Cul...

Culinary Arts Academy Switzerland live-streamed its second annual Cook ‘N' ...

Yum China Launches Digital Classroom Initiative to Incr...

Yum China Holdings, Inc. (NYSE: YUMC and HKEX: 9987) yesterday launched its Digi...

Yum! Brands and the University of Louisville Announce F...

Yum! Center for Global Franchise Excellence to create globally scalable program ...

Train Restaurant Employees to Be Allergy Aware

May is National Allergy Awareness Month. Add sesame to your list when training s...

Rachael Ray Foundation Grants Boost ProStart Culinary P...

Culinary icon's charitable arm donates $135K to 27 schools across the country.

New ServSafe Tool Tracks Alcohol-to-go Status in Your S...

In some instances, alcohol-to-go means beer and wine delivery only, but could al...

AHLEI Modernizes Hospitality and Tourism Management Edu...

Designed for use in high schools, the second edition textbook includes significa...

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