The new GRILLiT restaurant, located at 555 Church St, in Downtown Nashville, had a successful grand opening event on August 19, 2013.
GRILLiT, Inc. (OTC: GRLT) announced that its first franchised store located in Nashville, Tennessee is now open for business. The new GRILLiT restaurant, located at 555 Church St, in Downtown Nashville, had a successful grand opening event on August 19, 2013.
Ghazi Hajj, GRILLiT Chairman and CEO, said, "The franchisees of our Nashville location have done a extraordinary job of executing our first franchise opening. Our corporate team will continue supporting their operations and marketing activities throughout the coming months."
The Company noted that it has begun equipment orders for its next franchise location in Elizabethtown, Kentucky, which is on track to open in late-September.
GRILLiT (GRLT) is a growing Latin-Caribbean fusion restaurant concept that marries fast casual to nutritious and healthy food. The company opened its first location in Miami in 2011 and specializes in chef-inspired custom crafted rice bowls, pasta and wraps as well as salads. GRILLiT utilizes domestic growers and delivers healthy cuisine using only fresh proteins, such as never-frozen chicken and Angus beef. Restaurants offer an inviting and comfortable atmosphere with an open kitchen and contemporary, industrial design. GRILLiT currently has two locations and expects to have at least 21 corporate and 58 franchised locations open and operating within the next five years. The company is targeting Florida, North Carolina, New Jersey, Pennsylvania, New Hampshire, Ohio, Kentucky, Tennessee and Georgia for new growth.
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