Total Revenues Increased For Einstein Noah Restaurant Group Third Quarter

2011-11-07
  • Send
  • PDF
  • Print
  • Bookmark
  • Text Size:
  • Einstein Noah Restaurant Group Sustained growth in franchise, license and manufacturing revenues.

    Einstein Noah Restaurant Group, Inc. (NASDAQ: BAGL), operating under the Einstein Bros.® Bagels, Noah's New York Bagels®, and Manhattan Bagel® brands, reported financial results for the third quarter ended September 27, 2011.

    Selected Highlights for the Third Quarter 2011 Compared to the Third Quarter 2010:

    • Total revenues increased 2.1% to $103.5 million from $101.4 million.
    • System-wide comparable store sales increased 1.0%.
    • Adjusted EBITDA of $10.3 million compared to $10.9 million. (*)
    • Net income available to common stockholders of $2.8 million, or $0.17 per diluted share, compared to $3.6 million, or $0.21 per diluted share.

    Jeff O’Neill, President and Chief Executive Officer, stated, “System-wide comparable store sales improved sequentially for the third consecutive quarter and we also benefitted from sustained growth in our franchise, license and manufacturing revenues. Although higher food costs pressured margins, we effectively controlled the remainder of our expenses and are on track to deliver annualized savings of $3.0 million. Looking ahead, we continue to identify and evaluate ways to streamline our business model without impacting the customer experience, with a particular emphasis on distribution network costs and manufacturing opportunities. In addition, our asset light, franchise first model allows us to grow our brand through unit expansion while returning value to our shareholders via our dividend program.”

    O’Neill concluded, “From a brand perspective, we are concentrating on our core breakfast and lunch day parts. Specifically, we are focusing on everyday value with our $5 under 400 calories thintastic bundle, highlighting delicious fresh baked food offerings such as premium sandwiches, lower calorie bagel thins, and an enhanced coffee platform with dedicated baristas. Finally, we are building our catering business which grew approximately 20% in the quarter and we continue to evolve our franchise network, and license channel which will be a key contributor to our long term earnings leverage.”

    Third Quarter 2011 Financial Results

    For the third quarter ended September 27, 2011, system-wide comparable store sales increased 1.0%, reflecting strong growth in check, a favorable mix shift and strength in catering sales. This was partially offset by lower comparable transactions, as the Company continued to roll over its free bagel promotion from last year. Total revenues increased 2.1% to $103.5 million from $101.4 million.

    As a percentage of Company-owned restaurant sales, total costs at Company-owned restaurants increased 150 basis points primarily due to higher commodity costs and a product mix shift towards catering and sandwiches, resulting in a gross profit margin of 17.0%. Labor costs, other operating costs, rent and related costs, and marketing costs on a combined basis held steady compared to the third quarter of 2010 as a percentage of Company-owned restaurant sales.

    Manufacturing and commissary gross profit decreased to $0.8 million from $1.0 million in the third quarter of 2010. The decline in gross profit was primarily due to higher commodity costs and an unfavorable shift in product mix to third party customers.

    Overall, gross profit was $18.9 million, or 18.2% of total revenues, in the third quarter of 2011 compared to $20.1 million, or 19.8% of total revenues, in the third quarter of 2010.

    General and administrative expenses decreased to $8.6 million from $9.2 million due to lower variable incentive compensation, recruiting and relocation expenses.

    Adjusted EBITDA was $10.3 million in the third quarter of 2011 compared to $10.9 million in the third quarter of 2010. (*) Income before income taxes decreased $1.3 million to $4.5 million from $5.8 million.

    * A reconciliation of non-GAAP measures (EBITDA) to GAAP measures presented can be found in the accompanying tables below. Free cash flow is defined as net cash provided by operating activities less net cash used in investing activities.

    Restructuring Expenses

    During the third quarter of 2011, the Company determined that it could streamline its supply chain and reduce costs by closing its five food commissaries. As a result, the Company incurred $0.1 million in restructuring expenses including termination benefits for the employees at its Columbus, Ohio commissary, which is expected to close by the end of the year. The closure of its remaining four commissaries should occur in the first quarter of 2012. The Company estimates it will incur additional restructuring expenses between $1.0 million and $1.2 million, which will consist of employee termination benefits, lease contract terminations, and other associated costs, and be equally split between 2011 and 2012.

    EINSTEIN NOAH RESTAURANT GROUP, INC.
    CONSOLIDATED STATEMENTS OF OPERATIONS
    (in thousands, except earnings per share and related share information)
    (unaudited)
     
         
    13 weeks ended Increase/
    (dollars in thousands)   (Decrease)
    September 28, September 27, 2011
    2010 2011 vs. 2010
     
    Revenues:
    Company-owned restaurant sales $ 91,822 $ 92,311 0.5 %
    Manufacturing and commissary revenues 7,478 8,766 17.2 %
    Franchise and license related revenues   2,061     2,455 19.1 %
    Total revenues 101,361 103,532 2.1 %
     
    Cost of sales (exclusive of depreciation and amortization shown separately below):
    Company-owned restaurant costs
    Cost of goods sold 26,040 27,693 6.3 %
    Labor costs 27,216 27,329 0.4 %
    Other operating costs 10,108 10,145 0.4 %
    Marketing costs 1,750 1,567 (10.5 %)
    Rent and related expenses   9,696     9,926 2.4 %
    Total company-owned restaurant costs 74,810 76,660 2.5 %
     
    Manufacturing and commissary costs   6,488     8,004 23.4 %
    Total cost of sales 81,298 84,664 4.1 %
     
    Gross profit:
    Company-owned restaurant 17,012 15,651 (8.0 %)
    Manufacturing and commissary 990 762 (23.0 %)
    Franchise and license   2,061     2,455 19.1 %
    Total gross profit 20,063 18,868 (6.0 %)
     
    Operating expenses:
    General and administrative expenses 9,211 8,610 (6.5 %)
    Depreciation and amortization 4,498 4,836 7.5 %
    Restructuring expenses - 121 **
    Other operating (income) expenses   (690 )   47 (106.8 %)
    Income from operations 7,044 5,254 (25.4 %)
     
    Interest expense, net   1,209     772 (36.1 %)
    Income before income taxes 5,835 4,482 (23.2 %)
    Provision for income taxes   2,435     1,647 (32.4 %)
    Net income $ 3,400   $ 2,835 (16.6 %)
     
    Net income $ 3,400 $ 2,835 (16.6 %)
    Less: Additional redemption on temporary equity (124 ) - (100.0 %)
    Add: Beneficial conversion feature on temporary equity 169 - (100.0 %)
    Add: Accretion of premium on Series Z preferred stock   138     - (100.0 %)
    Net income available to common stockholders $ 3,583   $ 2,835 (20.9 %)
     
    Net income available to common stockholder per share – Basic $ 0.22 $ 0.17 (22.7 %)
    Net income available to common stockholders per share – Diluted $ 0.21 $ 0.17 (19.0 %)
    Cash dividend declared per common share $ - $ 0.125 **
     
    Weighted average number of common shares outstanding:
    Basic 16,565,771 16,785,934 1.3 %
    Diluted 16,791,275 17,013,086 1.3 %
     
    ** Not meaningful
     

     

    EINSTEIN NOAH RESTAURANT GROUP, INC.
    CONSOLIDATED STATEMENTS OF OPERATIONS
    PERCENTAGE RELATIONSHIP TO TOTAL REVENUES
    (unaudited)
         
     
    13 weeks ended
    (percent of total revenue)
    September 28, September 27,
    2010 2011
     
    Revenues:
    Company-owned restaurant sales 90.6 % 89.2 %
    Manufacturing and commissary revenues 7.4 % 8.4 %
    Franchise and license related revenues 2.0 % 2.4 %
    Total revenues 100.0 % 100.0 %
     
    Cost of sales (exclusive of depreciation and amortization shown separately below):
    Company-owned restaurant costs (1)
    Cost of goods sold 28.4 % 30.0 %
    Labor costs 29.6 % 29.6 %
    Other operating costs 11.0 % 11.0 %
    Marketing costs 1.9 % 1.7 %
    Rent and related expenses 10.6 % 10.7 %
    Total company-owned restaurant costs 81.5 % 83.0 %
     
    Manufacturing and commissary costs (2) 86.8 % 91.3 %
    Total cost of sales 80.2 % 81.8 %
     
    Gross margin:
    Company-owned restaurant (1) 18.5 % 17.0 %
    Manufacturing and commissary (2) 13.2 % 8.7 %
    Franchise and license 100.0 % 100.0 %
    Total gross margin 19.8 % 18.2 %
     
    Operating expenses:
    General and administrative expenses 9.1 % 8.3 %
    Depreciation and amortization 4.4 % 4.7 %
    Restructuring expenses 0.0 % 0.1 %
    Other operating (income) expenses (0.7 %) 0.0 %
    Income from operations 6.9 % 5.1 %
     
    Interest expense, net 1.1 % 0.8 %
    Income before income taxes 5.8 % 4.3 %
    Provision for income taxes 2.4 % 1.6 %
    Net income 3.4 % 2.7 %
     
     
    (1) As a percentage of company-owned restaurant sales
    (2) As a percentage of manufacturing and commissary revenues
     

     

    EINSTEIN NOAH RESTAURANT GROUP, INC.
    CONSOLIDATED STATEMENTS OF OPERATIONS
    (in thousands, except earnings per share and related share information)
    (unaudited)
         
    39 weeks ended Increase/
    (dollars in thousands) (Decrease)
    September 28, September 27, 2011
    2010 2011 vs. 2010
     
    Revenues:
    Company-owned restaurant sales $ 276,750 $ 275,723 (0.4 %)
    Manufacturing and commissary revenues 22,705 25,541 12.5 %
    Franchise and license related revenues   6,191     7,191   16.2 %
    Total revenues 305,646 308,455 0.9 %
     
    Cost of sales (exclusive of depreciation and amortization shown separately below):
    Company-owned restaurant costs
    Cost of goods sold 78,589 81,971 4.3 %
    Labor costs 82,419 81,514 (1.1 %)
    Other operating costs 28,561 29,485 3.2 %
    Marketing costs 7,595 7,793 2.6 %
    Rent and related expenses   29,773     30,205   1.5 %
    Total company-owned restaurant costs 226,937 230,968 1.8 %
     
    Manufacturing and commissary costs   19,149     22,452   17.2 %
    Total cost of sales 246,086 253,420 3.0 %
     
    Gross profit:
    Company-owned restaurant 49,813 44,755 (10.2 %)
    Manufacturing and commissary 3,556 3,089 (13.1 %)
    Franchise and license   6,191     7,191   16.2 %
    Total gross profit 59,560 55,035 (7.6 %)
     
    Operating expenses:
    General and administrative expenses 28,268 27,314 (3.4 %)
    Depreciation and amortization 13,244 13,984 5.6 %
    Restructuring expenses - 334 **
    Other operating income   (620 )   (776 ) 25.2 %
    Income from operations 18,668 14,179 (24.0 %)
     
    Interest expense, net 4,395 2,507 (43.0 %)
    Adjustment for Series Z modification   929     -   (100.0 %)
    Income before income taxes 13,344 11,672 (12.5 %)
    Provision for income taxes   6,076     4,589   (24.5 %)
    Net income $ 7,268   $ 7,083   (2.5 %)
     
    Net income $ 7,268 $ 7,083 (2.5 %)
    Less: Additional redemption on temporary equity (365 ) - (100.0 %)
    Add: Beneficial conversion feature on temporary equity 169 - (100.0 %)
    Add: Accretion of premium on Series Z preferred stock   637     -   (100.0 %)
    Net income available to common stockholders $ 7,709   $ 7,083   (8.1 %)
     
    Net income available to common stockholder per share – Basic $ 0.47 $ 0.43 (8.5 %)
    Net income available to common stockholders per share – Diluted $ 0.46 $ 0.42 (8.7 %)

    Cash dividends declared per common share

    $ - $ 0.25 **
     
    Weighted average number of common shares outstanding:
    Basic 16,509,654 16,588,907 0.5 %
    Diluted 16,786,191 16,856,275 0.4 %
     
     
    ** Not meaningful
     

     

    EINSTEIN NOAH RESTAURANT GROUP, INC.
    CONSOLIDATED STATEMENTS OF OPERATIONS
    (in thousands, except earnings per share and related share information)
    (unaudited)
         
    39 weeks ended
    (percent of total revenue)
    September 28, September 27,
    2010 2011
     
    Revenues:
    Company-owned restaurant sales 90.5 % 89.4 %
    Manufacturing and commissary revenues 7.4 % 8.3 %
    Franchise and license related revenues 2.0 % 2.3 %
    Total revenues 100.0 % 100.0 %
     
    Cost of sales (exclusive of depreciation and amortization shown separately below):
    Company-owned restaurant costs (1)
    Cost of goods sold 28.4 % 29.7 %
    Labor costs 29.8 % 29.6 %
    Other operating costs 10.3 % 10.7 %
    Marketing costs 2.7 % 2.8 %
    Rent and related expenses 10.8 % 11.0 %
    Total company-owned restaurant costs 82.0 % 83.8 %
     
    Manufacturing and commissary costs (2) 84.3 % 87.9 %
    Total cost of sales 80.5 % 82.2 %
     
    Gross margin:
    Company-owned restaurant 18.0 % 16.2 %
    Manufacturing and commissary 15.7 % 12.1 %
    Franchise and license 100.0 % 100.0 %
    Total gross margin 19.5 % 17.8 %
     
    Operating expenses:
    General and administrative expenses 9.2 % 8.9 %
    Depreciation and amortization 4.3 % 4.5 %
    Restructuring expenses 0.0 % 0.1 %
    Other operating income (0.2 %) (0.3 %)
    Income from operations 6.1 % 4.6 %
     
    Interest expense, net 1.4 % 0.8 %
    Adjustment for Series Z modification 0.3 % 0.0 %
    Income before income taxes 4.4 % 3.8 %
    Provision for income taxes 2.0 % 1.5 %
    Net income 2.4 % 2.3 %
     
     
    (1) As a percentage of Company-owned restaurant sales
    (2) As a percentage of manufacturing revenues
     

     

    EINSTEIN NOAH RESTAURANT GROUP, INC.
    SELECTED FINANCIAL INFORMATION
    (dollars in thousands)
    (unaudited)
         
     

    Selected Consolidated Balance Sheet Information:

    December 28, 2010 September 27, 2011
    Cash and cash equivalents, end of period $ 11,768 $ 10,271
    Property, plant and equipment, net 56,663 54,354
    Total assets 205,067 202,060
    Total debt 87,700 75,950
    Total liabilities 127,681 119,362
     
     
     
    39 weeks ended

    Selected Consolidated Cash Flow Information:

    September 28, 2010 September 27, 2011
    Net cash provided by operating activities $ 32,552 $ 25,429
    Net cash used in investing activities (10,560 ) (11,955 )
    Net cash used in financing activities (19,430 ) (14,971 )
    Free cash flow (cash provided by operating

    activities less cash used in investing activities)

    21,992 13,474
     
    EINSTEIN NOAH RESTAURANT GROUP, INC.
    SELECTED FINANCIAL INFORMATION
    (unaudited)
             

    Reconciliation of GAAP to Non-GAAP Measures:

    13 weeks ended 39 weeks ended
    September 28, September 27, September 28, September 27,
    2010 2011 2010 2011
    (dollars in thousands)
    Net income $ 3,400 $ 2,835 $ 7,268 $ 7,083
    Adjustments to net income:
    Interest expense, net 1,209 772 4,395 2,507
    Provision for income taxes 2,435 1,647 6,076 4,589
    Depreciation and amortization 4,498 4,836 13,244 13,984
    Adjustment for Series Z modification - - 929 -
    Restructuring expenses - 121 - 334
    Other operating expenses (income)   (690 )   47   (620 )   (776 )
     
    Adjusted EBITDA $ 10,852   $ 10,258 $ 31,292   $ 27,721  
     
        Trailing 12 Months Activity
    Company      
    Owned   Franchised   Licensed   Total
    Consolidated Total
    Beginning balance September 28, 2010 429 85 200 714
    Opened restaurants 4 11 42 57
    Closed restaurants (1 ) (3 ) (9 ) (13 )
    Refranchising, net (1 ) 1   -   -  
    Ending balance September 27, 2011 431   94   233   758  

     



    Logos, product and company names mentioned are the property of their respective owners.

  • Send
  • PDF
  • Print
  • Bookmark
  • Go Back
  • Text Size:

  • ev Score
    1176
  • Ads by Nevistas
  • Restaurant Loans

  • Newsletters
    Restaurant
    Industry News
     
    Hospitality
    Newsletter
     
    Hospitality
    Trends
     
    Hospitality
    Technology
     
    Your Email Address