'Pay what you want' on restaurant menu
2009-02-04
A restaurateur in London has come up with a radical way of keeping his eatery afloat during the credit crunch: for one month only Peter Ilic will do away with bills and invite customers to decide what to pay.
Tearing up tabs during February, Mr Ilic said he had launched a 'pay what you think it's worth' month to cheer up cash-strapped consumers at his Little Bay restaurant in Farringdon.
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