Organic To Go Expands at Los Angeles International Airport with Company Branded Grab & Go Location

Organic To GoTM (OTCBB: OTGO), the nation's first fast-casual café chain to be certified as an organic retailer by the USDA, today announced that it has opened its 9th Los Angeles International Airport grab & go location. The new, fully branded Organic To Go location can be found in Terminal 1 near the Southwest Airlines gates. This location joins the eight existing Organic To Go kiosks throughout the airport. Organic To Go plans to open two additional kiosks in the International Terminal in the near future, which will bring the Company's total locations at LAX to eleven.

Organic To Go offers fresh, healthy and delicious 'clean' food that is always free of harmful additives, antibiotics, chemicals, pesticides, growth hormones or genetic modification. Organic To Go ingredients are certified organic and locally sourced whenever possible.

The new LAX location is being run by HMSHost, a world leader in travel dining and shopping, and will feature Organic To Go branded sandwiches, salads and wraps. Organic To Go's eight kiosk locations at LAX are managed by Concessions Management Services (CMS), an experienced multi-concept concession company.

'As a frequent traveler myself, I am aware of the choices offered at airports, and Organic To Go is fresh, delicious, fast and easy to take on board a plane. All of the Organic To Go locations feature organic favorites that travelers can grab on the go such as our grilled chicken and mozzarella sandwich, Thai veggie wrap and Hollywood salad,' said Jason Brown, CEO of Organic To Go. 'We are pleased that HMSHost initiated a relationship with Organic To Go so that we can expand our 'clean,' organic food offerings at LAX. We expect to grow our relationship with HMSHost and CMS, our original airport partner, both at LAX and at other airports and venues throughout the country.'

Organic To Go has more than 120 wholesale locations, which include 50 university locations on 15 campuses as well as the nine locations at Los Angeles International Airport and one franchise café scheduled to open soon at the San Diego International Airport. Organic To Go also supplies its food to The University of Washington Medical Center, Children's Hospital and Harborview Medical Center in Seattle. In addition, Organic To Go operates 33 cafés and also offers corporate catering, counting such companies as Microsoft, Marriott, T-Mobile, Google, Safeco, Starbucks Coffee, and Amazon as customers.

Based in Seattle, Organic To Go is the nation's first fast casual café chain to be certified as an organic retailer with locations in Seattle, Los Angeles, San Diego and the Washington, DC metropolitan area. Organic To Go's delicious organic food is currently available in more than 170 locations including 33 cafés, more than 120 wholesale locations, 15 universities, 9 locations at Los Angeles International Airport and one franchise café scheduled to open soon at the San Diego International Airport.

Reader Comments:

Be the first to leave a comment for this article