Daphne's Greek Cafe Announces Expansion Plans to Washington State
Daphne's Greek Cafe, the largest fast-casual Greek restaurant chain in the United States, today announced plans to expand the company's chain of restaurants to Washington with the opening of two new restaurant locations.
The first restaurant, Daphne's Greek Express, will be located in the recently renovated Westfield Southcenter and will feature a selection of the restaurant's most popular items. The Southcenter location is expected to open July 25th.
The second restaurant, Daphne's Greek Cafe, located at The Landing in Renton, will open in early fall. Known for its Fresh, Greek and Delicious food, Daphne's Greek Cafe offers a variety of classic Greek dishes served at reasonable prices in a warm and friendly atmosphere. From crisp salads, hearty ka-bob plates, and pita sandwiches, at the heart of many of Daphne's signature dishes are 'the best Gyros in the United States,' made from a proprietary recipe of spices, beef, and lamb and flame broiled to perfection. Also popular with legions of Daphne's fans is the Spicy Greek Chicken Salad, a classic Greek salad topped with marinated chicken breast and Daphne's Fire Feta(R), a proprietary recipe of four varieties of peppers, creamy feta, and fourteen secret seasonings. A variety of menu options for both health conscious and vegetarian guests are also available.
Daphne's Greek Cafe was founded in 1991 and currently has restaurants throughout Arizona, California, Colorado, and Oregon.
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