Need a little food with that Guinness? Today, Bennigan's Grill & Tavern is rolling out a new core menu nationwide, featuring several new food items including appetizers that will make snacking at the bar even more enticing.
Appetizers including Fried Mushrooms, Blazin' Nachos and Beer-Battered Onion Rings have been added.
'This menu reiterates Bennigan's focus on the bar by introducing new recipes that work well at the bar and as an appetizer in the dining area,' said Clay Dover, executive vice president and chief concept officer for Metromedia Restaurant Group.
New entrees on the menu include Oriental Chicken Salad, Guinness Fish & Chips, Half Monte Cristo and Soup, Chicken Mini's and Irish Pot Roast. Desserts Banana's Foster Xango and Decadent Chocolate Chip Cake are also new additions.
The menu removes Irish Haystack, Asian Chicken Salad, Grilled Meatloaf, Southwest Salmon, Roasted Vegetable Primavera, Cinnamon Apples, Philly Cheeseburger and Crème Brulee Cheesecake.
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