Food & Beverage - Food Cost and Portion Size - By Joe Dunbar
Would your restaurant guests welcome smaller portion sizes for a similar check average? After a week on the road dining out each day, I believe the answer is yes. The weakening economy and rising commodity costs have everyone talking about costs. ...more

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Domino's Pizza Announces Departure of Chief Marketing Officer
Domino's USA President, Patrick Doyle, to Fill Position During Executive Search ...more

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Now Serving at Wal-Mart: Pollo Campero's Delicious Latin Chicken
World's Largest Latin Chicken Restaurant Chain Now Offering Wal-Mart Customers The Choice of Great Tasting Grilled and Famous Fried Bone-in Chicken ...more

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'Going Green' Is Big at This Year's National Restaurant Association Restaurant, Hotel-Motel Show
Restaurant operators will find products, information, contacts and solutions on how to implement practices that are both eco-friendly and business-smart ...more

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Landry's Restaurants, Inc. Reports First Quarter 2008 Results
Revenues from continuing operations for the three months ended March 31, 2008, totaled $294.8 million, as compared to $283.6 million a year earlier. ...more

Shells Seafood Restaurants First Quarter Revenues Decreased 20.4%
Shells Seafood Restaurants, Inc. Reports First Quarter 2008 Results ...more

Ark Restaurants Announces Financial Results for the Second Quarter and Six Months Ended March 29, 2008
For the three months ended March 29, 2008, the Company's net income from continuing operations was $361,000, or $0.10 per share ($0.10 per diluted share), compared to $534,000, or $0.15 per share ($0.14 per diluted share), for the same period last year. ...more

Rick's Cabaret International, Inc. Updates Guidance for 2008 and Outlook for 2009
During a conference call with investors on May 8, 2008, Rick's Cabaret International, Inc. (NASDAQ: RICK), operator of upscale gentlemen's clubs, issued new guidance for its revenues and income for the 2008 fiscal year and its outlook for 2009. ...more

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Sophie's Cuban Cuisine Opens First Franchised Restaurant
Sophie's Cuban Cuisine Franchising, Inc. announced today that their first franchisee, Tom Chamberlain of Hayworth, NJ, has opened the first franchised Sophie's Cuban Cuisine restaurant. ...more

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