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Newsletters

Restaurant Industry News - Most read stories last 90 days

Tuesday May 13th, 2008

Next	Page 1 of 7

1		Developing Countries Lead Dynamic World Tourism Growth
		International tourist arrivals exceeded 6% growth in 2007 on the back of strong global economic growth. Developing countries grew by 8%.


	2008-03-06	Trends	more...

2		Continued Growth Signalled for Travel & Tourism Industry
		The Latest Research for Travel & Tourism Anticipates a Slowdown in the Industry in 2008 but Prospects are Bright for the Coming ten Years


	2008-03-06	Trends	more...

3		People Report Workforce 2007: Getting and Keeping Your Share of the Labor Poo...
		What are the issues facing the workforce today? We are faced with a workforce shortage and an aging population. Turnover is on the rise and it's ex...


	2008-02-14	Features	more...

4		Food & Beverage: Maximizing Throughput: Six Steps to Increase Top Line Sales ...
		Throughput has become a buzzword in management circles, but even among those who have heard the word, many do not understand what exactly it means ...


	2008-03-13	Features	more...

5		Hitwise US Report: The Impact of Social Networking
		How social networks will become a primary channel for targeted marketing.


	2008-03-10	Internet	more...

6		Physical Attractiveness in the Workplace - By Eddy M. Elmer and Jim Houran
		We review and summarize classic and contemporary research on the psychology of "beauty" and then propose ideas and guidelines to help the service i...


	2008-03-05	Features	more...

7		The Importance of 'Customer Experience' in a Downturn - By Jeff Gurtman, Acco...
		As talk of a recession permeates the evening news, at LRA we have naturally begun thinking about how it might affect our clients and the industries...


	2008-02-20	Features	more...

8		United States Welcomes Two Million Fewer Overseas Visitors in 2007 than in 2000
		Travel Community Applauds Recent Increase, Deeply Concerned that Weak U.S. Dollar Not Driving a Boom in Travel to America


	2008-03-13	Trends	more...

9		The Job Application Tells Much About The Candidate - By Joseph M. Gravish
		Hiring managers can gain a great deal of insight into job candidates without even seeing them. A craftfully and creatively designed job application...


	2008-03-25	Features	more...

10		Food & Beverage - Do You Know Your Break Even Point? - By Joe Dunbar
		In my MBA program at Rutgers University, they made sure every graduate could calculate break even points. We were given a myriad of scenarios with ...


	2008-03-10	Features	more...

11		World Travel Trends Report
		This is the sixth World Travel Trends Report commissioned from IPK International, founders of the World Travel Monitor, and the third covering info...


	2008-04-17	Trends	more...

12		Top 10 Meeting Trends for 2008
		Benchmark Hospitality annunces its annual 'Top 10 Meeting Trends for the Year'


	2008-03-18	Trends	more...

13		Love Letters to Ideal Future Employees - By Nektaria Hamister
		I think of employment ads and descriptions as personalized letters to ideal candidates. Trying to screen out inferior candidates is useless at thi...


	2008-02-29	Features	more...

14		Food & Beverage - Restaurant Prime Cost Savings - By Joe Dunbar
		With the government now announcing a recession (vs. slow growth scenario), we can officially start looking for more ways to cut costs. Will the con...


	2008-03-20	Features	more...

15		Food and Beverage 2012 Eat, drink and be ready
		For food and beverage companies in the 21st Century, business is tough. In our view, it has never been more difficult to build a successful, sustai...


	2008-02-20	Trends	more...

16		Don't Swallow Your Pride - By Joseph M. Gravish
		Summer's coming quickly - the busy season for many hotels. And the 'woe is me' crowd is once again awakening from their annual winter hibernation. ...


	2008-03-14	Features	more...

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