Restaurant News Resource - Uno Chicago Grill Restaurant Industry News

The Pop-Tarts® brand believes in sprinkling, frosting and filling the lives of families with everyday fun, and this summer Kellogg brings this mission to the hub of American fun with the opening of Pop-Tarts World™ in New York City.

Recapitalization of balance sheet, via consensual agreement with majority of bondholders, will convert $142 million of senior secured notes into a controlling equity stake - Transaction to be accomplished through a 'pre-arranged' Chapter 11 filing - New $52 million debtor-in-possession credit facility provides financial stability throughout the reorganization process - New capital structure will provide solid footing from which to grow the Uno family of brands

What happens when you cross Uno Chicago Grill(R) and Ocean Spray(R) Cranberries? You get a fabulous menu that will delight your taste buds with the flavors of fall and the versatility of the cranberry.

On the heels of a recent opening at the Mall of Dubai, the world's largest mall, Uno Chicago Grill(R) continues its expansion into the Middle East with the opening of its first unit in Kuwait.

New Concept Proves Popular on Campus

Uno(R) is the first national casual dining chain to offer a gluten-free pizza and received very positive feedback from guests who suffer from celiac disease, which affects approximately one percent of the population.

Uno Chicago Grill(R) is the nation's first casual dining chain to offer a gluten-free pizza, currently testing the new menu item in its Northeastern Region.

Unique Pizza Concept Named Emerging Chain to Track

Rodriguez, who will report to the president and CEO of Carlson Restaurants Worldwide, will be responsible for all aspects of Pick Up Stix and will provide the strategic and operational leadership for the brand including the development of a long-term growth plan.

Turning 65 probably means you have a greater appreciation of the things for all seasons, and nowhere is that more true than at Uno Chicago Grill(R). With a new limited-time-only menu for fall, the anniversary-celebrating Uno(R) is showing that seasonal ingredients are just the touch as the leaves turn and the air becomes crisper.