Restaurant News Resource - MSNBC Restaurant Industry News

For a small fee, customers can get a yummy dollop of their favorite frosting

When sipping that beer or vodka tonic at the next holiday party, take heart: Your revelry may actually be good for the environment.

Figure out what makes your franchise different--and sell that to franchise buyers.

Make That a Double - Our desire for caffeinated 'energy' products is soaring.

You love food, but it takes more than that to start a restaurant. Here's what you need to write your own recipe for success.

Every restaurant has a story, especially with world-famous proprietors

Throughout 2006, I've been watching and interpreting the marketing stats and studies that impact small businesses to give you tips on staying one step ahead. Now, with 2007 fast approaching, let's look at a roundup of the hottest trends, from changes taking place among consumer audiences through what to watch for in traditional and online marketing.

Study: Fastest growing ethnic minority group to spend $863 billion in 2007

Start your meal with large, low-calorie greens to curb your appetite

With ban on delicacy set to begin, chefs and diners don't want to let go