Restaurant News Resource - Tony Roma Restaurant Industry News

Romacorp, Inc. announced the opening of three new Tony Roma’s restaurants in three different countries. The openings include a unique, new dual branded concept in Torrance, CA and new openings in Jakarta, Indonesia and Bangkok, Thailand.

The Board of Directors of Romacorp, Inc. announced that Ken Myres has been promoted to President of Romacorp effective immediately. The announcement was made by John Morgan, Chairman of Board of Romacorp. Mr. Myres was previously Executive Vice President and Chief Operating Officer for the parent company and franchisor of the Tony Roma's brand.

Rupari Food Services announced today the launch of five new Tony Roma's heat and serve products for the freezer case. The new items include: Tony Roma's Pulled Pork, Tony Roma's Rib Bites, Tony Roma's St. Louis Spareribs, Tony Roma's Country Style Boneless Ribs, and Tony Roma's Pot Roast.

Romacorp, Inc. announced the appointment of Ken Myres to Chief Operating Officer and David Short to Chief Administrative Officer and General Counsel at their annual stockholder meeting in Dallas today. Myres and Short will report to John Morgan, Chairman of the Board of the worldwide restaurant company.

Romacorp, Inc. announced that it has signed an agreement with Drumard Trading LTD for the development of Tony Roma's restaurants in Ireland.

Tony Roma's New Zero Net Carb BBQ Sauce Allows Guests to Enjoy BBQ Flavor without the Carbohydrates!

Romacorp, Inc. announced that Sidney J. Feltenstein has joined its Board of Directors effective March 15, 2004. Feltenstein is also Chairman of the International Franchise Association headquartered in Washington, D.C.