He succeeds Alan Vituli who retired as Chairman and as a director effective January 16, 2012. Mr. Wilhite, who joined the Board in 1997, is its longest serving independent director.
Fiesta Restaurant Group, Inc., an indirect, wholly-owned subsidiary of Carrols Restaurant Group, Inc. (NASDAQ: TAST) announced that industry veteran Joe Brink has joined Fiesta as vice president of supply chain management.
Total revenues increased 5.0% to $211.8 million in the third quarter of 2011 compared to $201.6 million in the third quarter of 2010. Revenues for Fiesta Restaurant Group, Inc., an indirect wholly-owned subsidiary of the Company that owns and operates the Pollo Tropical and Taco Cabana restaurant businesses, increased 8.9% to $121.2 million from $111.3 million in the same period last year.
Carrols Restaurant Group, Inc. (Nasdaq: TAST), the parent company of Carrols Corporation, today announced financial results for the second quarter ended July 3, 2011.
Fiesta Restaurant Group, an indirect, wholly-owned subsidiary of Carrols Restaurant Group, owns and operates the Taco Cabana and Pollo Tropical restaurant businesses.
Carrols also announced its intention to pursue the splitting of the Companys business into two separate, publicly traded companies through the tax-free spin-off of its Hispanic Brands to the Company's stockholders.