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Newsletters

Restaurant Industry News - Other

Thursday January 8th, 2009

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Page 2 of 23

	Seven-Year-Old Rathdrum, Idaho Boy Invents America's Next Gourmet Burger
	Sales from Winning 'Holy-Peño Burger,' Featuring Jalapeños, Cajun Spices and Pepper-Jack Cheese, Will Benefit the National Cent...


	2008-12-08	Other	more...

	Food & Beverage - Drops In Oil and Corn Continue - By Joe Dunbar
	They made the recession official this week. Clearly, we can see the drop at the pump with lower oil costs making the refined product muc...


	2008-12-05	Other	more...

	Papa John's Named One of Top Franchises for Minorities for Second Consecutive...
	For the second consecutive year, Papa John's International, Inc. (Nasdaq: PZZA) has been named one of the top 50 franchises for minoritie...


	2008-12-03	Other	more...

	CBRL Group, Inc. Announces Corporate Name Change
	CBRL Group, Inc. (Nasdaq: CBRL) announced that its shareholders overwhelmingly approved changing the corporation's name to Cracker Barrel...


	2008-11-27	Other	more...

	New Balans Restaurant in Brickell Brings Trendy SoBe Dining, Lounge Ambience ...
	Consistently good food and drinks combined with chic crowds in a relaxed atmosphere have made 11-year-old Balans restaurant a star of Mia...


	2008-11-26	Other	more...

	Papa John's Founder, John Schnatter, Recognized with 2008 National Trails Award
	Papa John's founder John Schnatter, his wife Annette, and their Evergreen Real Estate company, last week were named the 2008 National Tra...


	2008-11-26	Other	more...

	Washington Restaurants Selected for National Nutritional Program Test Market
	The Washington Restaurant Association announced today it is partnering with Stayhealthy, Inc. and developing a pilot program in select Wa...


	2008-11-26	Other	more...

	Take Marlin Off The Menu
	New Campaign Targets Chefs and Consumers in Fight to Help Endangered Marlin


	2008-11-20	Other	more...

	Burger King Corp. to Limit Sodium in Advertised Kids Meals
	Burger King Corp. (NYSE:BKC) became the first quick service restaurant chain to announce that it is limiting sodium in all of its Kids Me...


	2008-11-20	Other	more...

	Uno Chicago Grill First National Chain to Debut Gluten-Free Pizza
	Uno Chicago Grill(R) is the nation's first casual dining chain to offer a gluten-free pizza, currently testing the new menu item in its N...


	2008-11-19	Other	more...

	U.K. - Government Must Give Hospitality Staff Fair Tips
	On the day the Government starts its consultation (Wednesday 19th November) on tipping in the hospitality industry, Unite is demanding th...


	2008-11-19	Other	more...

	Local Restaurants Make Deal with Diners: Predictable Affordability
	Fixed-cost menus at Blue Sea Grill and Ruth's Chris Steak House aim to offer the usual quality -- at unusual prices


	2008-11-18	Other	more...

	Max & Erma's Launches New Menu
	Max & Erma's has launched a new, bolder menu in its 106 corporate and franchise stores.


	2008-11-18	Other	more...

	NPD Reports Two out of Three Households Won't Prepare Turkey This Thanksgiving
	Only 30 percent of households will actually prepare a turkey on Thanksgiving Day, but 82 percent of consumers eat it, according to The NP...


	2008-11-18	Other	more...

	Johnny Rockets to Cater 2008 American Music Awards After-Party
	The Johnny Rockets Group, Inc. today announced the continuation of their partnership with dick clark productions to cater the 2008 Americ...


	2008-11-17	Other	more...

	California Restaurant Association Offers Marketing Cookbook With Portion of P...
	Four Star Restaurant Marketing Cookbook - Recipes for Restaurateurs(TM)' Available for Purchase at Restaurant Association Bookstore


	2008-11-13	Other	more...

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