Restaurant Industry News

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July, 27 2016

Total revenue increased 15.0% to $490.2 million - Company-owned restaurant sales increased 16.1% to $466.6 million


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July, 27 2016

Update from Restaurantchains.net on growing and emerging restaurant concepts


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July, 26 2016

The newrestaurant, which features a 2,300 square foot interior with seating for 69, will open in August at 1537 Lower Sacramento Road in the Sunwest Village Walmart Shopping Center.


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July, 26 2016

A nine-year veteran of the company, Henry will continue her close working partnership with Michael O'Donnell, who will continue to lead the organization as Chief Executive Officer and Chairman.


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July, 26 2016

NPC International, Inc. announced today that it has completed the acquisition of 39 Wendy's restaurants in the Raleigh-Durham metropolitan area, including four restaurants that were recently constructed by Wendy's for $35.6 million, plus amounts for working capital.


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July, 25 2016

Punch Bowl Social, founded by entrepreneur Robert Thompson, announced today it has hired respected Denver chef Chris Cina as Culinary Operations Director to oversee the national culinary operations, further strengthening the culinary team as Punch Bowl Social continues to expand nationally.


July, 25 2016

There's lots of creative thinking out there about how to cut food waste. Here are four tips.


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July, 21 2016

Global comparable store sales increased 4%, comprised of a 4% increase in the Americas segment, a 3% increase in the China/Asia Pacific segment, and a 1% decline in the EMEA segment


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July, 21 2016

Revenue decreased 16.6% to $998.4 million - Comparable restaurant sales decreased 23.6% - Comparable restaurant transactions decreased 19.3%


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July, 21 2016

Joining Yogurtland are John Wayne Carlson who has been named Vice President of Development and Chad Bailey who serves as Senior Director of Marketing.