Restaurant Industry News

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February, 11 2016

Located in the South Landing Retail Center, the new Chicken Salad Chick is owned and operated by long-time franchisee team Misty Lee Hudson and Heath McClure, who currently own one additional location in Mobile and one restaurant in Daphne.


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February, 11 2016

Chain Opens 55 Net New Restaurants Throughout Europe in 2015; Seeks Master Franchisees to Develop Locations in Belgium, Finland, France, the Netherlands, Norway and Turkey


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February, 11 2016

More than 25 Smashburger Restaurants Planned Over Next Several Years


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February, 11 2016

Acquisition Marks the Merging of the Restaurant and Foodservice Industry's Top Leaders in Food Safety Certification


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February, 11 2016

MOD Pizza yesterday announced it has opened its 100th U.S. store, located in Downey, California.


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February, 11 2016

Total consolidated revenue increased 37.6% to $15.3 million compared to $11.1 million in the second quarter of fiscal 2016.


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February, 11 2016

The South Florida-based chain has sought out two of the top leaders in their respective fields to drive production for their growth portfolio.


February, 11 2016

Owner/Operators Michael and Margarita Tucker currently own the Dickey's Barbecue Pit location in La Quinta and have signed a development agreement to open three more stores in Indio, Moreno Valley and Redlands in 2016.


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February, 11 2016

Bar Louie announced this week the opening of their newest location in Pittsburgh, PA. This is the third Pittsburgh area location for the Addison, TX-based brand. Bar Louie is located on North Shore Drive between Heinz Field and PNC Park.


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February, 11 2016

Social Media Campaign Showcases Central Role Restaurant Employees, Managers and Owners Play in Deciding 2016 Presidential Election